Typhur Dome 2 FAQ
Basic Usage Questions
The Typhur Dome does not require preheating before use. When cooking certain foods such as salmon or steak, users have the option to preheat if they wish, allowing for potential better results.
For standard cooking, 60 minutes. For the Dehydrate function, 24 hours.
The Typhur Dome features 8 built-in cooking presets and 7 additional cooking modes in the app, making it easy to prepare a variety of dishes. The presets include Pizza, Wings, Steak, Bacon, Frozen, Air Fry, Toast, and Grill/Reheat. The app expands your options with Bake, Griddle, Roast, Broil, Fries, Frozen, and Dehydrate modes.
Yes, the Typhur Dome has multiple temperature monitoring mechanisms to prevent overheating and ensure safety during use. The air fryer is designed to automatically shut off if the temperature exceeds a certain level, preventing any damage to the machine or kitchens.
The Dome 2 uses high heat to break down grease and oil into harmless water vapor and carbon dioxide—no chemicals needed.
The top cavity is also coated with a heat-resistant, self-cleaning layer that helps prevent sticky buildup over time.
To activate self-cleaning:
• Use the Typhur App, or
• Press and hold both the “Grill” and “Reheat” buttons:
• Hold for 2 seconds = Regular clean
• Hold for 4 seconds = Deep clean
It is recommended to use the self-cleaning mode at least once a month for most users, but this depends on frequency of use and food cooked.
There are two modes available: self-cleaning and deep self-cleaning. The first lasts for approximately one hour, whereas deep self-cleaning lasts around two hours. Note that before self-cleaning, it is suggested to check and clean out any food particles that may have been catalyzed from the cleaning process, and remove them.
Yes, the self-cleaning mode on the Typhur Dome can be stopped at any time without causing any adverse effects.
The Typhur Dome is designed to be easy to clean. The frying basket are coated with a special non-stick ceramic coating that makes them more resistant to grease and food residue, allowing for easy cleaning. In addition, the air fryer features a self-cleaning mode that uses high temperature to catalyze the breakdown of fats.
The Typhur App provides a variety of useful features to enhance experience with your Typhur Dome. Some of these features include the ability to remotely control the air fryer, access to a full library of recipes, the ability to set custom cooking programs, and the ability to receive notifications and alerts about cooking progress. The app also allows users to monitor and adjust the temperature and cooking time as needed and check the status of the air fryer at any time. To download the Typhur App, please visit the following link: https://www.typhur.com/app-download.
Yes, you can set custom cooking programs on the Typhur Dome itself by adjusting the temperature, time, and other settings. However, due to safety regulations, you cannot start the device remotely using the Typhur App. You will need to physically turn on the device and select the custom program that you have set up.
To connect the Typhur Dome to the Typhur App, please follow the steps below:
1. Power on the device, then press and hold the time control buttons 'Up' and 'Down' simultaneously for 2 seconds on the control panel. This will enter the network configuration mode where the Wi-Fi light starts flashing for 5 minutes. Make sure to finish pairing within this period.
2. Open the Typhur app on your smartphone or tablet.
3. Tap on 'Device' and select 'Add device'.
4. Select 'Air fryer' from the list of devices.
5. Follow the instructions on the app to connect the device to your Wi-Fi network. Make sure to input the correct Wi-Fi password.
6. Once the connection is established, you can control your Typhur Dome via the Typhur app on your smartphone or tablet.
1. Power on the device, then press and hold the time control buttons 'Up' and 'Down' simultaneously for 2 seconds on the control panel. This will enter the network configuration mode where the Wi-Fi light starts flashing for 5 minutes. Make sure to finish pairing within this period.
2. Open the Typhur app on your smartphone or tablet.
3. Tap on 'Device' and select 'Add device'.
4. Select 'Air fryer' from the list of devices.
5. Follow the instructions on the app to connect the device to your Wi-Fi network. Make sure to input the correct Wi-Fi password.
6. Once the connection is established, you can control your Typhur Dome via the Typhur app on your smartphone or tablet.
The Typhur Dome typically comes with a 1.5-year warranty. It's important to note that this extended guarantee is only available during the launch period and may be subject to certain terms and conditions.
The frying basket and crisp plate in Dome air fryers are coated with a PFAS-free ceramic non-stick coating, which is free of fluorine substances and compliant with food safety requirements. It is easy to clean, stable at high temperatures, and PFAS-free.
While the inner and outer baskets of the Dome air fryer are dishwasher-safe, handwashing with warm, soapy water is recommended to extend their lifespan. For tough grease, a paste of two tablespoons of baking soda and one tablespoon of water can be applied and left to sit for 15 minutes before rinsing. Always clean the basket after use, and avoid using metal scouring pads to protect the coating.
Possibly, but it is crucial to place the baskets only on heat-resistant surfaces after cooking, as they can become very hot.
Yes, but remember to place the food on the foil or paper to prevent it from rising and coming into contact with the heating elements during cooking.
Some surface wear is normal over time, especially where the basket may occasionally come into contact with metal components inside.
However, if the coating on the main cooking surface (where food is placed) shows significant peeling, please contact our customer service team—we’re here to help.
In certain cooking modes, the bottom heating element stays on longer to maintain consistent heat. It’s normal for it to glow red briefly during use.
Rest assured—Typhur conducts extensive durability testing to ensure the heating system is safe and reliable.
White Smoke Solutions
When using the Typhur Dome 2 Air Fryer, encountering white smoke can be easily managed with proper settings and routine maintenance. Below are tailored guidelines for various food types and comprehensive tips for maintaining a clean and efficient air fryer.
Use Bacon mode with a preset temperature of 335°F (170°C) for cooking.
Use the Air Fry mode at 335-350°F (170-175°C) and cook until the internal temperature reaches 160°F (71°C).
Use Wings mode:
- Chicken wings: 390°F (200°C)
- Chicken thighs: 360°F (180°C)
- Select Steak mode and preheat the air fryer.
- During preheating, remove the grill plate and leave the basket empty.
- Wait until preheating is complete before adding food.
- Flip the food once during cooking to ensure even heat distribution.
- If you need to add time or cook a second batch, extend the time before Steak mode ends and skip the preheating.
- After cooking, allow the air fryer to cool completely, then disconnect the power.
- Use a paper towel or damp cloth to wipe the upper heating element to remove any leftover grease and prevent smoke during the next use.
- If white smoke appears within 3-5 minutes of cooking, it's likely caused by leftover oil residue from previous use.
- Open the range hood or windows. The smoke should dissipate within 2-3 minutes.
- If the smoke is excessive, stop cooking immediately.
- Allow the unit to cool completely, then clean the upper heating element with a paper towel or damp cloth to remove any grease.
| Problem | Possible Cause | Solution |
|---|---|---|
| Residual Grease | Grease residues from previous uses left in the pan or basket. | Clean the pan and the basket thoroughly after every use to prevent grease buildup. |
| Inadequate Coating Adherence | Breading or coatings on foods may not adhere properly, becoming airborne. | Firmly press breading or coatings onto the food to ensure they stick and prevent smoking. |
| Splattering from Marinades or Juices | Liquid or juices from marinades can cause splattering during cooking. | Pat the food dry before placing it in the basket to minimize splattering and reduce smoke formation. |
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